APPETIZERS

steak tartaar met TRuffel

Krokante kalfshersenen, croutons€22

Terrine van ganzenlever

Chutney van appel, rode biet, brioche€28

Fried scallops 'Dieppe'

Zwarte pens, lardo, truffel jus €26

Langoustines

Open ravioli, kalfswang, lavas €28

Shrimp croquette

Handgepeld (2 stuks)€26

MAIN COURSES

Kalfstong in madeirasaus

Zwezerik, rookworst, marigold ei €36

filet van hertenkalf

Groene kool, appel, veenbes, poivradesaus €38

Tournedos Rossini

Eendenlever, pommes fondant, madeira €49

AAA Holstein

fijne frietjes, kropsla, groene peper of bearnaise €38

Selectie rund ‘berugi’

fijne frietjes, kropsla, groene peper of bearnaise €49

Cod

Prei, zeekraal , puree Robuchon, saus royal €38

Rog

Gnocchetti, Zeeuwse mossel, venkel €32

Tarbot meuniére

€45

Desserts

Lady blanche

Lightly whipped cream €12

café glacé

Granité van koffie, hazelnoot, gezouten karamel €12

créme brûlée

€10

crepe normande

Vanille ijs, calvados €18

crêpe Suzette

Vanille ijs, Grand Marnier €16

Orange noir 70%

Kumquat, kletskop €12

On weekends, we only serve a combination of starter and main course.

Food allergy

Unfortunately, we cannot accommodate all dietary needs and restrictions.

We only consider pregnant ladies, shellfish and nut allergy.

Please always let us know when booking!