APPETIZERS
steak tartaar met TRuffel
Krokante kalfshersenen, croutons€22
Terrine van ganzenlever
Chutney van appel, rode biet, brioche€28
Fried scallops 'Dieppe'
Zwarte pens, lardo, truffel jus €26
Langoustines
Open ravioli, kalfswang, lavas €28
Shrimp croquette
Handgepeld (2 stuks)€26
MAIN COURSES
Kalfstong in madeirasaus
Zwezerik, rookworst, marigold ei €36
filet van hertenkalf
Groene kool, appel, veenbes, poivradesaus €38
Tournedos Rossini
Eendenlever, pommes fondant, madeira €49
AAA Holstein
fijne frietjes, kropsla, groene peper of bearnaise €38
Selectie rund ‘berugi’
fijne frietjes, kropsla, groene peper of bearnaise €49
Cod
Prei, zeekraal , puree Robuchon, saus royal €38
Rog
Gnocchetti, Zeeuwse mossel, venkel €32
Tarbot meuniére
€45
Desserts
Lady blanche
Lightly whipped cream €12
café glacé
Granité van koffie, hazelnoot, gezouten karamel €12
créme brûlée
€10
crepe normande
Vanille ijs, calvados €18
crêpe Suzette
Vanille ijs, Grand Marnier €16
Orange noir 70%
Kumquat, kletskop €12
On weekends, we only serve a combination of starter and main course.
Food allergy
Unfortunately, we cannot accommodate all dietary needs and restrictions.
We only consider pregnant ladies, shellfish and nut allergy.
Please always let us know when booking!